Sally Anderson
Director & Founder
Advanced Sports Dietitian | Exercise Physiologist,
Level 1 Anthropometrist
Sally Anderson is an Advanced Sports Dietitian and Exercise Physiologist, and the founder of Apple to Zucchini Performance Nutrition.
Sally has a special interest in energy availability, specifically for adolescent athletes (think: fuelling for the work done, and for the growth needed). Sally also has expertise and experience in supporting individuals experiencing disordered eating and eating disorders, and female athletes.
Despite over 20 years practicing as a sports dietitian, Sally remains committed to ongoing and regular professional development and continues to strengthen her advanced clinical reasoning and paths forwards for clients.
Sally has wide ranging experience in elite sport (Tennis Australia, Queensland Academy of Sport, Australian Institute of Sport, Brisbane Lions AFL, Queensland Reds Rugby Union, and a multitude of individual athletes from motorsport, dance, triathlon, cycling, diving, rowing and a host of others) to the committed non-elite athlete, to the individual wanting to recover from disordered eating patterns and improve their health profile.